Presenting 'Annie Oakley'
The Farm Report
07-26-2019
What could be cuter than little kids and puppies? |
This is the other end of dad. He has the blue merled markings Annie shows. |
Why buy expensive toys when an old shirt would work just as well? |
Tug 'O War is a natural puppy game. Annie is on the right. |
Here is the reason I garden and put up with all the bother. My plate is filled with produce from the garden about every night now. Delicious is all I can say. But... Don't expect to see a lot more pictures of the garden patch. It is a mess. With all our cold wet rains, the heat, the wind, and then the Japanese Beetles, what is out there isn't fit for a magazine cover photo I'll tell ya. The garden writer, Eliot Coleman, says in one of his books that once the plants are established, there really isn't much loss from weed pressure after that. When I read that, I knew I liked him immediately! Those cukes are from Carola's Deutscher Garten. They make really great dill pickles. Here is a link to my Secret Recipe for Claussen Knock-Off pickles. It is really easy and so good. I make up a gallon of the brine in the recipe and keep it on hand all summer. Then, when I come in with the day's harvest, I clean up the cukes and cut off the flower end! You can slice 'em, split 'em, pickle 'em whole; doesn't matter. Put them in a jar and pour on the brine. Weight the cukes down so they are completely under water. Let them sit on the counter for up to 4 days fermenting, then put them into the fridge. They will keep a long time unless you eat them, and that's all there is to it. I think the brine is a little salty, so I often use less salt to make up the brine solution. You do what you want. Other than that, all is well at Oakdale Farm. |